﻿<?xml version="1.0" encoding="utf-8"?><rss version="2.0"><channel><title>AegeanCuisine - News - Announcements</title><link>http://www.aegeancuisine.net/News.aspx</link><description>AegeanCuisine RSS Service</description><copyright>Copyright 2010AegeanCuisine</copyright><item><title>Island flavours</title><link>http://www.aegeancuisine.net/ReadNews.aspx?id=308</link><description>&lt;img src="../content/image/bookcover_sm_120_90.png" alt="Island flavours" align="left" /&gt;The culinary album “AegeanCuisine” is ideal for those who love the Aegean culture and way of life. Diane Kochilas presents the traditional island cuisine, which can be created in your home with easy recipes from the pure ingredients produced in the Cyclades and the Dodecanese.</description><pubDate>Mon, 03 May 2010 14:11:00 GMT</pubDate></item><item><title>OENORAMA 2010</title><link>http://www.aegeancuisine.net/ReadNews.aspx?id=304</link><description>&lt;img src="../content/image/Logo_eonorama.bmp" alt="OENORAMA 2010" align="left" /&gt;The biggest and most important event of the Greek wine industry is fast approaching</description><pubDate>Wed, 03 Feb 2010 15:29:00 GMT</pubDate></item><item><title>Greek Zucchini Fritters</title><link>http://www.aegeancuisine.net/ReadNews.aspx?id=300</link><description>&lt;img src="../content/image/koloky8okeftedes.jpg" alt="Greek Zucchini Fritters" align="left" /&gt;These zucchini fritters are based on a recipe I learned from the cookbook author Diane Kochilas. A classic mezze served in Greek taverna, they’re like a Greek version of latkes. </description><pubDate>Wed, 24 Feb 2010 14:38:00 GMT</pubDate></item><item><title>Vegetarian Dishes From a Greek Holiday</title><link>http://www.aegeancuisine.net/ReadNews.aspx?id=299</link><description>&lt;img src="../content/image/recipe health_600.jpg" alt="Vegetarian Dishes From a Greek Holiday" align="left" /&gt;In Greece, Clean Monday is a public holiday that marks the first day of Lent on the Greek Orthodox calendar. At Molyvos in New York on that day — which this year fell on Feb. 15 — the chef, James Botsacos, collaborating with the cookbook author Diane Kochilas, prepared a plant-based feast as a fund-raiser for the Gennadius Library in Athens, which houses a collection of Greek arts and letters that was invaluable to Ms. Kochilas when she was researching her prize-winning cookbook, “The Glorious Foods of Greece.”</description><pubDate>Wed, 24 Feb 2010 14:19:00 GMT</pubDate></item><item><title>Celebrity Chef Cat Cora to Highlight DEREE Tourism Workshop</title><link>http://www.aegeancuisine.net/ReadNews.aspx?id=226</link><description>&lt;img src="../content/image/CatCora.jpg" alt="Celebrity Chef Cat Cora to Highlight DEREE Tourism Workshop" align="left" /&gt;The three-hour workshop will take place at the John S. Bailey Library at DEREE - ACG on Monday, December 14, 2009, from 10:30 a.m. to 1:30 p.m.</description><pubDate>Sat, 12 Dec 2009 12:00:00 GMT</pubDate></item><item><title>Taste 2010 (28-30 JAN 2010, MUMBAI)</title><link>http://www.aegeancuisine.net/ReadNews.aspx?id=219</link><description>&lt;img src="../content/image/taste 2010 logo.JPG" alt="Taste 2010 (28-30 JAN 2010, MUMBAI)" align="left" /&gt;Taste the World at Taste 2010 
</description><pubDate>Wed, 25 Nov 2009 13:05:00 GMT</pubDate></item><item><title>Gulfood 2010</title><link>http://www.aegeancuisine.net/ReadNews.aspx?id=212</link><description>&lt;img src="../content/image/gulfood.JPG" alt="Gulfood 2010" align="left" /&gt;21-24 February 2010. Dubai International Convention and Excibition Centre 
</description><pubDate>Mon, 23 Nov 2009 12:27:00 GMT</pubDate></item><item><title>19th INTERNATIONAL WORLD FOOD MOSCOW - FOOD &amp; DRINKS EXHIBITION (14-17 SEPT 2010, MOSCOW)</title><link>http://www.aegeancuisine.net/ReadNews.aspx?id=210</link><description>&lt;img src="../content/image/19th world food expo.JPG" alt="19th INTERNATIONAL WORLD FOOD MOSCOW - FOOD &amp; DRINKS EXHIBITION (14-17 SEPT 2010, MOSCOW)" align="left" /&gt;World Food Moscow - The key to the development of your business </description><pubDate>Mon, 23 Nov 2009 10:43:00 GMT</pubDate></item><item><title>Sommelier software program recommends pairings</title><link>http://www.aegeancuisine.net/ReadNews.aspx?id=202</link><description>&lt;img src="../content/image/sommelier.jpg" alt="Sommelier software program recommends pairings" align="left" /&gt;Michelle Locke, Associated Press.</description><pubDate>Fri, 13 Nov 2009 10:25:00 GMT</pubDate></item><item><title>SIAL 2010 - The Global Food Marketplace</title><link>http://www.aegeancuisine.net/ReadNews.aspx?id=168</link><description>&lt;img src="../content/image/sial 2010.jpg" alt="SIAL 2010 - The Global Food Marketplace" align="left" /&gt;17-21 October 2010, Paris Nord Villepinte, France</description><pubDate>Thu, 01 Oct 2009 12:46:00 GMT</pubDate></item></channel></rss>